Commercial Kitchen Technician

DescriptionCircuit of The Americas (COTA) is a 365-entertainment destination for world-class events located in Austin, TX. The sports and entertainment portfolio at COTA is unmatched in the country with Formula 1 US Grand Prix, NASCAR, and MotoGP attracting global fans during championship races on the famed Circuit and LiveNation producing over 30 headline concerts every year at the Germania Insurance Amphitheater. We are seeking a Commercial Kitchen Technician to support kitchen operations by setting up, breaking down, maintaining, and repairing equipment across the property. experience with kitchen equipment, basic electrical and plumbing knowledge, and thrives in a fast-paced environment. Key ResponsibilitiesSet up and break down kitchen equipment and workspaces for events across COTA. Perform preventive maintenance and basic repairs on kitchen equipment, including electric and propane appliances. Troubleshoot and resolve issues with equipment such as warmers, grills, fryers, refrigeration units, and small appliances. Conduct minor electrical and plumbing tasks as needed to support event operations. Inspect equipment regularly to ensure safety, functionality, and compliance with company standards. Assist with identifying equipment needs, replacement parts, and repair priorities. Maintain cleanliness, organization, and safe storage of tools, equipment, and work areas. Document maintenance activities, repairs, and equipment status. Respond promptly to urgent repair requests during events, ensuring minimal downtime. Collaborate with culinary, operations, and event teams to ensure equipment needs are met for each scheduled event. Perform other related duties as assigned. QualificationsPrevious maintenance or technician experience preferred, especially in a kitchen or food-service environment. Knowledge of general kitchen equipment operation; repair experience a plus. Basic electrical and plumbing understanding required. Ability to troubleshoot, diagnose, and perform minor repairs independently. Strong communication and teamwork skills. Detail-oriented, organized, and able to manage multiple tasks in a fast-paced, high-volume environment. Ability to work long hours during large events, including nights, weekends, and holidays as needed. Special SkillsExperience in troubleshooting and repairing equipmentBasic electrical and plumbing knowledgeSafety awareness and problem-solvingBasic carpentry skillsAbility to safely operate a forklift (certification a plus)CDL a plus but not requiredOrganization and time managementTeamwork and communicationAdaptability under event-driven pressureWork Environment This role operates in a dynamic, fast-paced environment with varying temperatures depending on event location (indoor kitchens, outdoor prep areas, or mobile kitchen units). Noise levels may be moderate to high during event operations. The technician will frequently move through different areas of the venue, including kitchens, storage spaces, and event sites. Uniform Requirements Adherence to Company Uniform Requirements outlined in the Associate Handbook, uniform requirements outlined in your orientation guidelines. requirements. Benefits: Competitive hourly compensation. Benefits include daily meals per shift. Equal Opportunity Employer committed to inclusion and employing a diverse workforce. All applicants will receive consideration without regard to race, color, religion, sex, national origin, age, sexual orientation, gender identity, gender expression, veteran status, disability, or other legally protected characteristics.