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    Intern Catering & Special Events Coordinator

    Sports Organization

    Various Locations
    Full-time
    Sports
    Professional
    TeamWork

    Job Description

    In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen. Job Description:The Intern Catering & Special Events Coordinator will be responsible to support the overall day to day operations for the special events and catering department. experience of completing tasks associated with specials events catering and event planning. The Coordinator will have working knowledge of special events planning, creating BEO’s, and venue on premise catering. Responsibilities: Plan, detail and execute catering requests for internal events and special events as assigned. Create event orders, floor plans and event logistics reports. Responsible for preparing and executing BEO meetingsWork in conjunction with the culinary team to select menu options for assigned events and track internal costs. Create event orders for ticketed events. Assist the Director of Catering & Special Events with the planning and executing of catering orders for internal clients. Provide appropriate documentation to the accounting department to generate post event invoices. experience as assigned. Support the catering operations for all ticketed events and special events as assigned. Attend various staff and stadium production meetings. Support the overall day to day operations for the catering department front of house to include: maintaining BEO documentation, generating change reports and weekly event tracking reports. Monitor venue calendar for catering requests. Assist in overall special events preparation as needed. Assist with on site event management for front and back of house. Develop knowledge of conflict resolution as it relates to special events planning and execution. SkillsPrior experience in creating BEO’s. Must be proficient in Microsoft Excel, Word, Outlook and Power PointMicrosoft Office document formatting. Knowledge of catering event order system; proficient in Momentous, Reserve, Delphi – A plusKnowledge of Social Tables, All Seated, Delphi Diagrams or Visio – A plusDetailed oriented and organizedExcellent Customer Service and ability to multi taskAbility to work in fast pace environment. Creative and ability to think outside the box. Qualifications:Minimum 1 years in hospitality coordinator roleWorking knowledge of culinary/food & beverageDetail oriented and experience in creating BEO’sStrong written and verbal communication skills. Interest and understanding of the special events and or hospitality industry. Computer Skills: Microsoft Office to include document formatting. Ability to work in fast pace environment. Creative and ability to think outside the box.

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